A porcelain part dessert services, by Booths, in the Paris style, with polychrome vinaigrette to a blue reserve, heighted with gilt, comprising a serving dish, 30cm wide, two bowls, 20cm wide, and six plates, 23cm diameter (9)
A porcelain part dessert services, by Booths, in the Paris style, with polychrome vinaigrette to a blue reserve, heighted with gilt, comprising a serving dish, 30cm wide, two bowls, 20cm wide, and six plates, 23cm diameter (9)
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