An Edwardian teapot, an Edwardian milk jug and a late Victorian sugar basin, the former of fluted moulded oblong form and with a shell and foliate everted rim, rising curved spout, ebonised wood bracket handle and domed hinged cover with fluted circular wood finial, Birmingham 1905 - 4½in. (11.25cm.), the milk jug in the Regency taste, of part-fluted moulded oblong form and with a gadroon, shell and foliate everted rim and elaborate bracket handle, Chester , the part-fluted tapering oval sugar basin with moulded rim and bracket handles, each side with later presentation inscription, Sheffield - 31.25oz. gross. (3)
An Edwardian teapot, an Edwardian milk jug and a late Victorian sugar basin, the former of fluted moulded oblong form and with a shell and foliate everted rim, rising curved spout, ebonised wood bracket handle and domed hinged cover with fluted circular wood finial, Birmingham 1905 - 4½in. (11.25cm.), the milk jug in the Regency taste, of part-fluted moulded oblong form and with a gadroon, shell and foliate everted rim and elaborate bracket handle, Chester , the part-fluted tapering oval sugar basin with moulded rim and bracket handles, each side with later presentation inscription, Sheffield - 31.25oz. gross. (3)
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